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Easy as 1-2-3 Sign up Return to Travel Tours Christian Tour

Easy as 1-2-3 Sign up Return to Travel Tours Christian Tour when planning your next Trip of a Lifetime!

Now is the time to plan your next trip through the Bible.  
We have created a few “Return To Travel Specials for 2022”

9 Day Best of Israel Tour August 9-17, 2022 ($2,799)

Join Maranatha Tours on a 9 Day Best of Israel
“Return to Travel Special”
Your tour will depart from San Francisco to Tel Aviv on an all inclusive Summer Tour Priced at Winter Rates!

GREECE & ITALY The Footsteps of Peter & Paul tour September 23 – October 1, 2022 ($3,899) Visit Athens & Corinth, Pompeii, Pozzuoli, Foro Appio, & Rome and more. Where the New Testament letters will have greater meaning.

TURKEY – Seven Churches of Revelation November 28 – December 6, 2022 ($2,699) is known as the 2nd Holy Land. Not only will you visit the site of each of the Seven Churches, you will visit the actual places that the New Testament letters were penned or received.

EGYPT & JORDAN Exodus November 3 – 10, 2022 (Z$3,499) You will walk with the Pharaohs, Moses and Joshua. You can add a Pre-extension that includes a visit to Luxor.

FOOTSTEPS OF JESUS ISRAEL – EGYPT – JORDAN November 4 – 15, 2022 ($4,899) You will walk with the Pharaohs, Moses and Joshua. You can add a Pre-extension that includes a visit to Luxor. Israel visit Bethlehem, Jerusalem, Garden Tomb, Dead Sea and More.

BEST OF ISRAEL CHRISTMAS FESTIVITES IN BETHLEHEM November 29 – December 7, 2022 ($3,199)
“Return to Travel Special” Maranatha Tours invites you to join us on a Best of Israel Tour Including Manger Square Christmas Festivities.

#1 Choice Christian Tours Through The Bible Maranatha Tours

If you would like to have a preview of what you will see, several of our guides have been touring their countries and we invite you to take a moment to see them on our Facebook Page. 

We look forward to seeing you in His Land soon!

Greg Reilly: Greg "The Chef Reilly" was born in Michigan and moved to Arizona where he grew up Loving the Heat. He graduated from Western Culinary Institute in Portland, OR. Shortly after "Grinding His Way" through the culinary ranks, he made his dream come true and opened up his own restaurant.
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